We’re so eager for you to try the delicious, healthy recipes from the Prevention test kitchen (like Roasted Chicken and Potatoes With Kale) that we want it to be super easy for you to get cooking. So,

As the White House launches an historic summit to combat food inequality on Wednesday, some tech companies are already taking steps to provide home delivery services for people who need food.The big p

I used to keep a few books at my desk when I was responsible for the grocery department at Whole Foods. Raj Patel’s “Stuffed and Starved” was a fave, particularly because it nailed the economics. A do

Next Gen Foods wants to grow Chicago as a hub for the vegan and plant-based food scene, naming the city the home of its U.S. headquarters and opening its first U.S.-based research and development cent

No one could have predicted the COVID-19 pandemic and the enormous disruption that ensued. The food industry wasn’t prepared for shutdowns, supply chain disruptions, product shortages, and rising pric

Global plastic production has increased significantly over the past few decades and, currently, it ranks third in the global municipal solid waste. The packaging wastes from take-out food delivery, su

Inflation is making nearly every aspect of our lives more expensive including enjoying the valley’s favorite food festivals.The San Gennaro Feast is back after a two-year hiatus.It’s on the M Resorts

Lisa Altman used to take pride in being able to eat what she wanted without worrying much about the cost.When she was growing up, seconds weren’t served and side dishes were rare. “My mom had a budget

Good morning. The backyard birds have largely packed up and moved south along their flyways, leaving just a few cardinals and blue jays to pick at the seeds in the feeder. There’s just the faintest sn

My teenage daughter, Dahlia, likes to snack on flakes of sea salt, nibbling them out of hand like tiny potato chips. So, I wasn’t exactly surprised to see her standing over a freshly made batch of anc